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/Home/Prostate Cancer and Nutrition/Why Does Nutrition Matter for Prostate Cancer/Nutrition Points to Remember- Prostate Cancer

Prostate Cancer Risk May Be Lower in Fish Eaters

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Prostate Cancer Risk May Be Lower in Fish Eaters Jody A. CharnowDecember 04, 2008 Prostate Cancer Epidemiology Eating fish may be protective against prostate cancer, while heavy meat consumpt READ MORE
http://www.renalandurologynews.com/Prostate-Cancer-Risk-May-Be-Lower-i...

Nutrition Points to Remember

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Points to Remember Why Nutrition Matters • When it comes to the risk of developing prostate cancer, there are three factors that are unchangeable: age, family history, and race. But there is also READ MORE
http://www.prostatecancerfoundation.org/site/c.itIWK2OSG/b.788345/k.B5...

Regardless of the nutritional approach you ultimately choose, weight management and exercise should be a core part of your overall strategy. Fruits and Vegetables • Lycopene, a naturally occurring chemical found mostly in tomatoes, and to a lesser degree in watermelons, pink grapefruits, papaya, and guava, acts as a powerful antioxidant, and helps protect the body against cancer.

Prostate Cancer LibraryNutrition Points to Remember- Prostate Cancer

/Home/Prostate Cancer and Nutrition/Why Does Nutrition Matter for Prostate Cancer/Nutrition Points to Remember- Prostate Cancer

Prostate Cancer Risk May Be Lower in Fish Eaters

Nutrition Points to Remember

Prostate Cancer Library
Nutrition Points to Remember- Prostate Cancer